Halibut fillet skinless 5kg

Halibut and other flatfish are flattened laterally, and swim sideways, with one side facing down and the other facing up.

Halibut white meat contains nutrients such as proteins, carbohydrates, thiamine, niacin, riboflavin, vitamin B6, vitamin B12, iron, calcium, magnesium, potassium, phosphorus, selenium, and omega-three fatty acids.

It has some trace amounts of copper, folic acid, sodium, and pantothenic acid.